Vacancy Details

  • Vacancy Details

    The details for the selected vacancy are shown below.

  • Advert Title Cleaning Team Lead
  • Advert Text

    Job Description:

    To undertake the organisation and rotas of the daily cleaning of the building in line with Health & Safety Standards. The Supervisor will work within the team to ensure that the building is kept to the highest standards of cleanliness.The following are key areas of :

    • Overall, ensure the smooth day-to-day running of the department while;
    • Ensuring correct and thorough training is given to all employees on the cleaning products and cleaning roles within their establishment.
    • Ensuring correct levels of stock are held and replenished
    • Report and store lost and found items
    • May, when required, provide basic information on facilities
    • Handle complaints in line with your Manager.
    • Maintain confidentiality on all matters relating to service users, ex-service users and general business
    • Adhere to all company policies & procedures
    • Attend training and meetings as required and appropriate
    • Keep accurate records in relation to all aspects of work and prepare reports as required.
    • Vacuum carpeted areas of the building where needed
    • Mop and buff vinyl and /or hard floor areas of the building where needed
    • Clean toilet areas of the building
    • Clean kitchen/Canteen area including dish washing where needed
    • Sanitise touch points internally and externally in areas of the building where needed
    • High level cleaning with working at high internally a
    • Deep clean of floors using scrubber dryer and/or buffer in areas of the building where needed
    • Detailed steam clean
    • To undertake other duties as requested by the Cleaning Supervisor

     

    Requirements:

    • Good work record and communications skills
    • Excellent computer literacy essential for administrative purposes
    • Experience of using cleaning equipment
    • Experience in a similar role
    • Strong knowledge of GMP and food safety standards.
    • Knowledge and willingness to apply safe working practices
    • Knowledge of how to use equipment necessary to carry out the assigned tasks

    Ref:15592

  • Location Cavan
  • Reference
  • Job Specification View Document

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