Vacancy Details

  • Vacancy Details

    The details for the selected vacancy are shown below.

  • Advert Title Head Chef - – Uxbridge, UB8 1DH - Job Ref - 9445
  • Advert Text

    Head Chef, Contract Catering

    Location – Uxbridge, UB8 1DH

    Hours – Monday to Friday, 40 hours as required

    Some Benefits include:

    • 22 days plus BH
    • Employee discounts via Perkbox
    • Dental Insurance
    • Cycle to work
    • Access to a virtual GP and a health & wellbeing app
    • Savings, loans and salary advances
    • Training & Development

    Are you dedicated to delivering great service and want to join a growing company that looks after its people? Have you got skills and experience as a Head Chef with a customer focused mind-set? If so then we have got the role for you, at a newly built kitchen and restaurant within a corporate office site in Uxbridge, working as part of FoodSpace (, an award winning caterer committed to delivering sustainable food offers at our sites.


    Reporting to the Catering Manager the Head Chef will assist in the delivery and management of catering provisions, with a high degree of customer care and service at all times.


    The role will be pivotal in facilitating our objectives of innovation, improved service delivery, cost reduction and value for money.


    It is an important part of the role to manage, support and develop the teams within your sphere of responsibility, to ensure responsive, well-motivated and customer focused staff provide excellent catering services to all customers including staff, dignitaries and members of the public.

    This key customer facing role will be critical to ensuring that the client, their teams and all customers are satisfied with the services provided by FoodSpace and feel adequately engaged via appropriate communications.

    Our Ideal candidate must have:

    • Level 2 or above Food Safety training
    • Experience at a management level within a catering environment.
    • Demonstrable experience within a catering environment catering for small and large customer numbers.
    • Knowledge and awareness of health & safety, food safety and HACCP legislation and regulations.

    We’ll make sure that you have everything you need to do a great job. You may ideally already have some management experience gained in a similar role, within a fast paced, client led environment.

    You will be paid up to £40,000 and you will work 40 hours per week, typically daytime Monday to Friday, but will need to be flexible to ensure service delivery to our client.

    Apleona is an equal opportunities employer who deliver facilities management and workspace services to clients all over the UK and Ireland and with vacancies in your area this is a great time to join our teams.

    If this sounds like a job for you then click on the apply button and we’ll start the process and if you’re a good match we’ll be in touch to discuss the next steps.

  • Location London
  • Reference SELECTHR-VACANCY-9445
  • Job Specification

Please select which details you would like to import from LinkedIn:

  • Contact Details
  • Qualifications
  • Job History