Advert Text
Overall purpose of the Job:
As Kitchen Porter your main responsibility is to maintain a clean and safe working environment in the kitchen.
Main Duties and Responsibilities:
- To report for duty on time in accordance with the weekly rota.
- Work towards acquiring a full knowledge of all food & beverage policies and procedures in accordance with kitchen hygiene standards and HACCP.
- Maintenance of a clean and safe working environment.
- Carry out all cleaning duties according to the cleaning rota.
- Ensuring all crockery and cooking utensils are stored on clean shelves and in clean cupboards / drawers.
- Ensuring that all storage areas are maintained to a high level of cleanliness.
- Ensuring that all reasonable care is taken for the health and safety of yourself and others in the kitchen area.
- Maintain good stock control on the cleaning store and record stocktaking weekly.
The successful candidate:
- Ability to multi task.
- Works well under pressure.
- Be able to communicate clearly with managers, kitchen and dining room personnel.
- Excellent customer service skills.
- Previous experience in a similar environment.
Vacancy Ref - 12949